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Go-to dinners Book
Book | First edition. | Clarkson Potter/Publishers, New York : 2022.

  • 7 of 11 Copies Available at Libraries in Niagara Cooperative (Show)
  • 1 of 1 Copy Available at Fort Erie Library System
  • 0 current holds with 11 total copies.
Place Hold
Branch Call Number Location Holdable? Status
Stevensville FOOD GARTE 2022 New Books Copy hold / Volume hold Available
About

The popular cooking show host and New York Times bestselling author shares her strategies for making delicious, satisfying, and uncomplicated dinners, including such dishes as overnight mac & cheese, Tuscan white bean soup, chicken in a pot with orzo, and roasted vegetables with jammy eggs.
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Details

  • ISBN: 9781984822789
  • Physical Description: print255 pages : coloured illustrations ; 27 cm.
  • Edition: First edition.
  • Publisher: New York : Clarkson Potter/Publishers, 2022.
  • Copyright: ©2022
  • General Note: Includes index.

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